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2014 BCCM Leaders’ Summit and Industry Dinner

17 November 2014 - 18 November 2014

117 Macquarie St
Sydney, NSW 2000 Australia

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The 2014 BCCM Leaders’ Summit and Dinner was held from 17-18 November in the Intercontinental Hotel, Sydney. The Summit was attended by 100 delegates from Australia and abroad. Attendance including some of Australia’s leading co-operative chief executives and senior managers, chairs and directors.

The Taste of Australia Industry Dinner welcomed 140 guests, including 20 state parliamentarians from NSW, South Australia, Northern Territory and the ACT. Master of ceremonies, Jane Flemming OAM, led an inspiring night, with InterContinental Executive Chef, Tamas Pamer, designing an excellent menu full of produce from Australian co-operatives.

With thanks to our sponsors

Details

Start:
17 November 2014
End:
18 November 2014

Venue

InterContinental Hotel, Sydney
117 Macquarie St
Sydney, NSW 2000 Australia
Phone:
(02) 9253 9000
Website:
View Venue Website

Organizer

BCCM

Other

By Delivery
Summit
By Audience
Chairs and directors, CEOs, Leadership
By Member
Open

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