EVENTS HIGHLIGHTING THE COOPERATIVE AND MUTUAL SECTOR AND ITS MANY BENEFITS
BCCM TASTE OF AUSTRALIA INDUSTRY DINNER AND HONOUR ROLL
Due to COVID-19 border and venue closures, the BCCM is re-scheduling the 2020 Leaders’ Summit and Industry Dinner to the new dates of Tuesday 16 and Wednesday 17 March 2021.
The Summit will comprise of the Taste of Australia Dinner including Honour Awards, Breakfast at NSW Government House hosted by The Hon. Jonathan O’Dea MP, Speaker of the Legislative Assembly and the CEO Leaders’ Summit.
The event will be held at the InterContinental Hotel, Macquarie Street, Sydney and registrations will open in January 2021.
A complimentary Resilience Symposium was held on Friday November 27 2020, featuring Laura Tingle interviewing a highly respected international economist, followed by an interactive panel.
The 2021 BCCM Leader’s Summit will start with the Taste of Australia Industry Dinner and Hall of Honour on the eve of the Summit. The dinner celebrates the best of co-operative produce with a bespoke menu using produce from Australian agricultural co‑operatives. The evening will include the Hall of Honour industry recognition awards.
When: Tuesday 16 March 2021, 6.30 pm – 10.30 pm
Where: Ballroom, Intercontinental Hotel, Sydney
Featuring Julia Baird as MC, Saul Eslake as After Dinner speaker brought to you by EML